Specials

• 

  [Fresh sashimi of the day, made with plenty of seasonal local fish! Different ingredients every day, so it's fun] Assorted sashimi

  -

  The fresh daily sashimi platter features 8 to 12 pieces of seasonal local fish caught in the Boso Peninsula.The fish delivered from trusted suppliers is divided into aged and same-day selections, allowing you to enjoy different ingredients every day.In particular, the "Hachinohe Maekiginsaba (silver mackerel)" from Aomori Prefecture, which the owner sources through a connection, is known as "the fattiest mackerel in Japan," and is an excellent product with a maximum fat content of 30%.Enjoy the deliciousness of fresh seafood.

  1/10

  

  [Fresh sashimi of the day, made with plenty of seasonal local fish! Different ingredients every day, so it's fun] Assorted sashimi

  -

  The fresh daily sashimi platter features 8 to 12 pieces of seasonal local fish caught in the Boso Peninsula.The fish delivered from trusted suppliers is divided into aged and same-day selections, allowing you to enjoy different ingredients every day.In particular, the "Hachinohe Maekiginsaba (silver mackerel)" from Aomori Prefecture, which the owner sources through a connection, is known as "the fattiest mackerel in Japan," and is an excellent product with a maximum fat content of 30%.Enjoy the deliciousness of fresh seafood.

• 

  [Our most popular dish! The one and only tartar sauce passed down from the master during his training] Chicken Nanban with homemade tartar sauce

  950 yen(Tax included)

  Our most popular dish is our homemade Chicken Nanban with Tartar Sauce, which uses a unique tartar sauce passed down to the owner by his master during his training.The juicy chicken thighs are tossed in a sweet and sour sauce, giving them a fluffy texture.It pairs perfectly with our homemade tartar sauce, and is so delicious you'll be hooked after just one bite.Please give it a try!

  1/10

  

  [Our most popular dish! The one and only tartar sauce passed down from the master during his training] Chicken Nanban with homemade tartar sauce

  950 yen(Tax included)

  Our most popular dish is our homemade Chicken Nanban with Tartar Sauce, which uses a unique tartar sauce passed down to the owner by his master during his training.The juicy chicken thighs are tossed in a sweet and sour sauce, giving them a fluffy texture.It pairs perfectly with our homemade tartar sauce, and is so delicious you'll be hooked after just one bite.Please give it a try!

• 

  [The owner has carefully selected the best fish to go with the meal! Along with our specialty local fish and other delicacies] Sake

  1 cup from 550 yen (tax included)

  We have a wide selection of sake that goes perfectly with fish dishes.The store always has 8 to 10 types of sake carefully selected by the owner, with a focus on sake from the Tohoku region.New varieties are introduced every 1-2 weeks, so you can always enjoy fresh flavors.Please enjoy our wide selection of sake along with our signature local fish and exquisite dishes.

  1/10

  

  [The owner has carefully selected the best fish to go with the meal! Along with our specialty local fish and other delicacies] Sake

  1 cup from 550 yen (tax included)

  We have a wide selection of sake that goes perfectly with fish dishes.The store always has 8 to 10 types of sake carefully selected by the owner, with a focus on sake from the Tohoku region.New varieties are introduced every 1-2 weeks, so you can always enjoy fresh flavors.Please enjoy our wide selection of sake along with our signature local fish and exquisite dishes.